Twice Baked Potatoes

Cook time: 100 | Servings: 6

Ingredients

• 6 big potatoes
• ¼ cup ranch
• 1 bag of shredded cheese
• 1 cup sour cream
• ½ stick of butter
• 1 pack of bacon bits
• pulled pork

Steps

1. Cook the potatoes at 400 degrees for an hour.
2. Cut them in half long-ways and scoop out the insides like a canoe.
3. Mix the potato guts with everything else.
4. Load them back into the shells and bake at 350 degrees for 30 minutes.
5. Let them sit for 3 minutes and enjoy.

Credit: https://ren.ferrisfam.com